What's on the menu?
What's on the menu?
Banana
Birthday cake (sprinkle pieces in cake)
Carrot
Chocolate
Coconut
Lemon
Marble
Mocha
Pink champagne
Pistachio nut
Red velvet
Strawberry
Vanilla bean/white
Swiss Meringue Buttercream
A whipped-based, lightly sweet vanilla buttercream frosting that is used on most cakes unless otherwise specified
American Buttercream
A heavier, sweeter vanilla frosting
Chocolate or white chocolate ganache
Harder shelled frosting that is used mainly on carved cakes or tall structured cakes that has a rich silky chocolate taste
Banana cream
Chocolate mousse
Coconut
Cookies & cream
German chocolate (carmel coconut pecan filling)
Lemon cream
Peanut butter cream
Pineapple
Pineapple with pecans
Raspberry
Salted carmel
Strawberry